Orange Caramel Recipes

Photo of Orange Caramel Chicken and Printed Recipe

Orange Caramel Chicken Recipe


  • Pre-breaded chicken breasts
  • 1/2 cup Orange Caramel Sauce
  • 1 tablespoon corn starch
  • 2 tablespoons rice wine
  • 1/4 cup water
  • 1 teaspoon sesame oil
  • 3 tablespoons soy sauce
  • 10 tablespoons white vinegar
  • zest of 1 orange
  • Fried Rice


Cook your chicken breasts according to the package. Once cooked, cut the chicken breasts into bit sized pieces.

To make the sauce combine the 1 tablespoon cornstarch, rice wine, water, sesame oil, soy sauce, caramel sauce, white vinegar and orange zest.

Bring to a boil on the stovetop. Let cook until thickened. Once thick, add the chicken pieces and coat with the sauce.

Serve on top of fried rice and garnish with green onions.